CIABATTA 4X4
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Square-shaped artisan-style ciabatta bread, approximately 4×4 inches, with a golden crust and light, open crumb. Baked with a slow fermentation process for rich flavor and airy texture. Ideal for sandwiches, paninis, or table bread. Rustic, fresh, and full of character
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| Ingredients | Wheat flour, Baking powder, water, salt, sugar,Sunflower Oil. |


















